01 / ABOUT THE PLACE
About this place
On the 19th floor of Osaka Marriott Miyako Hotel, BAR PLUS is an option for enjoying cocktails with a view. Visitors have mentioned seeing Osaka Bay and watching the scenery shift from dusk to the city lights after dark.
One diner ordered the Komachi no Niwa and described it as an easy-to-drink, foamy cocktail. The menu also lists a Champagne mojito with mint and lime, and a Champagne punch made with orange and mango—options to consider if you fancy something celebratory.
For something to eat, the menu includes a stewed hamburger steak made with 100% black wagyu beef, mixed sandwiches and an assortment of 5 kinds of cheese. A quiet atmosphere and table service are also noted, making it possible to focus on drinks or add a light meal.







